Preparation time
5 minutes
Difficulty
Easy
Servings
2 people
How many recipes can you make with mushrooms in oil? A quality product that will certainly become the star of your next dishes. Using it is easy thanks to these tips on how to prepare 5 tasty recipes.
Bruschette for aperitivo
Start a dinner with friends with these delicious bruschette topped with mushrooms in oil.
First, slice the bread thickly and toast it lightly in a pan.
Spread soft cheese (ricotta or stracchino) on the surface and then add the previously drained mushrooms in oil. Finish with a sprinkle of black pepper and a few leaves of fresh parsley.
Tasty rice salad
Mushrooms in oil are the ideal topping for a cold dish like rice salad, especially if you want to enrich it with flavor!
After cooking the rice (parboiled is the best choice), let it cool completely and mix it with your chosen ingredients: drained mushrooms in oil, smoked scamorza cheese in cubes, diced cooked ham, black olives and a few pickled onions.
The perfect dish for those who eat lunch away from home!
Cheesy polenta with mushrooms
Excellent in the cold season, this dish is not only simple to prepare but also full of flavor.
Choose instant polenta: cook it according to the instructions on the package and, at the end of cooking, add the mozzarella previously patted dry to remove excess water. Serve and top with a spoonful of previously drained mushrooms in oil.
Woodland burger
What if you paired your favorite meat with all the flavor of mushrooms in oil?
A veal burger, spicy provola cheese and mushrooms, all inside a soft, lightly toasted bun. A typical street-food dish that is easy to make at home and decidedly gourmet!
Mushroom and ricotta sauce
For this recipe you do not need to drain the mushrooms in oil: blend them directly with the ricotta to obtain a sauce to top crostini or fill flatbreads and puff pastry rolls. Use it to give your dishes that extra touch!
